Topic: Banoffi v Bavarian

Place your votes here...

My verdict?

Banoffi: :bow:

Hands down...... Bavarian

Banoffi for me too.

Still waiting for my chef to provide me with his version of it though

*glares at Kall*

Originally posted by Sparklechick@Apr 7 2004, 08:22 AM
Still waiting for my chef to provide me with his version of it though

Oh boy, that is just plain wrong. With all the hype that I've heard, you should request Banoffi 24/7

Hey, it's not exactly *easy* to make the damned thing you know.

The boiling of the tin of condensed milk for 5 hours is especially tedious, and have you ever tried to spread sticky toffee over bananas on a biscuit base without spreading it everywhere?

I don't think so.

:P

Awwww

*waits in excited anticipation of Banoffi pie*

Welllll....

If you want, we could go down and get the ingredients and I could whip one up tomorrow...

WARNING, WARNING ... thread hijackers!!!!

Oooh .... that would be good. Then we might have enough left for when Rich and Zeepra visit.

mmmmmmmmmmm pie

What are the ingredients of a Banoffi pie?

• Biscuits
• Bananas
• Tin of Condensed Milk
• Cream
• Grated Chocolate

Definatly banoffi!

Originally posted by kall@Apr 7 2004, 10:38 PM
Hey, it's not exactly *easy* to make the damned thing you know.

The boiling of the tin of condensed milk for 5 hours is especially tedious, and have you ever tried to spread sticky toffee over bananas on a biscuit base without spreading it everywhere?

I don't think so.

:P

Gawd, Kall - you can buy the cans of condensed milk already boiled/caramelised!!

So, they're a bit dearer, but you don't have to spend 5 hours boiling them....

Which means...get into the kitchen and make that blardy banoffi!
It's obviously the winner, and you might stop us drooling

That stuff isn't the same...it's still runny like normal condensed milk as far as I know...it has to be thick and toffee-ed.

And the finished (and half-eaten) product:



Half left people...first in, first served.

Originally posted by kall@Apr 12 2004, 11:50 AM
Half left people...first in, first served.

*Takes bids for Kall's address*

Do I hear $5 ?

I vote Brasilian

Um, what was the question again?

I helped eat the Banoffi.

It was ultra nice. I was a virgin banoffi eater and am now addicted.

*joins circle*

"Hi, I'm Christy and I'm a banoffi addict"

Originally posted by kall@Apr 12 2004, 11:50 AM
Half left people...first in, first served.

Bastard!

Not fair - I wasn't in Auckland at the time of the pie offering

HELP !

Originally posted by kall@Apr 12 2004, 11:50 AM
And the finished (and half-eaten) product:



Half left people...first in, first served.

Kall, I want to change my vote....
I am no longer a banoffi virgin and I have seen the light.

Sure bavarian is nice, but as for banoffi.... words are not enough.

just a reminder, folks
Five minutes on the lips....
Five years on the hips

And it's full of cholesterol, saturated fats, and calories....
Mind you, once the pie is cut, these all fall out, so you're safe.....